Paris vs Tokyo: the two different models for express commuter rail stopping patterns

A commuter at Tokyo's Shinjuku station. Image: Getty.

Many cities have large commuter rail networks, which function as urban rapid transit and extend into the suburbs. They use mainline rail rather than separate subway tracks, but are identical in other respects to conventional metro systems: urban stop spacing, frequency, and fares are all within the range of metro systems.

The biggest systems are in Japan, where Tokyo and Osaka carry the vast majority of their public transport passengers on commuter trains and not metro trains. In Europe, the biggest system is the Paris RER, while in the German-speaking world all major cities have S-Bahn networks.

But while the concepts are all broadly similar – mainline trains serving the suburbs share tracks in the core, so as to provide metro-like frequency – the stopping patterns vary.

First, some regional rail systems run express trains, whereas others are all local. The Munich and Berlin S-Bahns only have local trains. In contrast, the Paris RER and the Tokyo commuter rail network combine local and express trains – sometimes on four tracks, and sometimes on two, using the schedule to avoid conflicts.

Usually, systems that run express trains are bigger than systems that do not, but there are exceptions: Copenhagen's S-Train has express trains on most branches, and the Zurich S-Bahn has express trains on some lines as well.

On systems that are not modernised, express trains are especially common. That’s because the traditional function of commuter rail is to connect the suburbs with city center at rush hour; local services, connecting the suburbs with each other and not just with the city, are less important.

As a result, American commuter lines, even ones with very little ridership by European or Asian standards, generally have express trains: each stopping pattern might only get 1 or 2 trains per hour at rush hour. So do a few European branches, for example some of the outer commuter lines in Paris, not connected to the RER. Since these lines carry few riders, the important distinction is between different local and express patterns on busy lines that run frequently all day.

There isn't much to say about local trains, which (mostly) stop at every station. Express trains are more complex, and there are two ways to run them: one common in Paris, the other common in Tokyo. The Parisian model is to have long central segments with only two tracks, on which every train makes every stop. (In London, Crossrail is planned to follow the same pattern.) Tokyo’s railways have four-track segments, and express trains skip some stops even in the core.

Tokyo-style express trains may skip fewer stops in the centre than in dormitory communities, but they still skip even some central areas. On the eight-track main between Tokyo and Shinagawa Stations on the Tokaido Line, for example, the local Yamanote and Keihin-Tohoku Lines make all four intermediate stops; but the express Tokaido Main Line and Yokosuka Lines only make one intermediate stop, at Shimbashi. Central Tokyo stretches roughly between Tokyo Station and Shimbashi, and there is one station between them, Yurakucho, with transfers to four Tokyo subway lines. But in the judgement of rail planners, it made sense to skip this station, and for express trains to serve just one in every so many stops on the inner part of the line.

In Paris, no such thing service exists: the central tunnels only have two tracks, so it is hard to arrange local and express trains on them. Even on the few segments of the central network that have four tracks, such as part of RER C, there is no stop skipping. The transport authorities judge it best to have every commuter train make every stop within the city proper, which extends about 5 km out of the center.

Conversely, in the suburbs, Paris does mix some local and express trains on two tracks: the RER B runs 12 trains per hour off-peak – just enough room for trains which run non-stop between Gare du Nord and Charles-de-Gaulle Airport, and some express trains in the southern suburbs.

The Parisian approach ensures that the RER can function as high-frequency trunk lines within the city proper. The RER A averages a stop per 2.5 km on the central trunk, and the RER B and C a stop every 1.2-1.3 km (the other two RER lines, the D and E, only make three city stops each). The Metro averages a stop every 500 meters, of course – but nonetheless, 1.2-1.3 km is well within the range for international metro systems, comparable to the spacing of stations on the London Underground. The central Crossrail trunk will average a stop every 1.6 km – wider than the Underground but not much more so.

In Tokyo, of course, the commuter rail frequency in the core is even higher, since the inner lines are all at least four-tracked. But farther out, there are express and local trains mixed on two tracks, with timed overtakes, using the legendary punctuality of Japanese railways to schedule trains to avoid conflicts. The result is that the express routes have quite wide stop spacing, which permits higher speeds, approaching 60 km/h on the Tokaido and Tohoku Main Lines.


A smaller city, with trunk lines not as full to capacity as in Tokyo, Paris, or London, could mix local and express trains even at rush hour. In Tokyo, local and express trains are mixed on some lines on the shoulders of rush hour (but not at rush hour, when trains arrive every 2 minutes); it is unclear what the absolute upper limit of this system would be, but it appears to be in the range of 15-20 trains per hour. In cities without Japanese punctuality, the limit is about 12 trains per hour: a local train and an express train each coming every 10 minutes, with an overtake every 6-8 stations.

Such cities have a choice. The Paris approach works very well for Paris, and the Tokyo approach works very well for Tokyo. There is always a tradeoff in mass transit between narrow stop spacing for service to more places, and wide stop spacing for higher average speed.

The two different approaches for commuter rail express stopping patterns display a related tradeoff, between higher frequency to all stations and higher average speed at express stations. Which of the two approaches is better depends on local factors. These include city size and density (more sprawl encourages the faster Tokyo approach, more density encourages the more frequent Paris approach); punctuality (better punctuality makes mixing local and express trains on two tracks easier); and how important it is that suburban commuters be able to reach every urban station, rather than just a few major stations.

There is no inherent better choice. The tradeoff is not that one option is more beneficial but more expensive, but rather that the two options have different benefit levels, depending on local conditions.

Those conditions can vary widely between cities, even in the same country. A smaller French or British city might find that its home and job distribution makes the Tokyo approach better, and a smaller Japanese city might find that the Paris approach works better for it.

Cities anywhere might even find that the German approach of not having any express trains works best. This means that planners should consider all stopping patterns, and not just default to what is familiar from nearby cities.

Alon Levy blogs at Pedestrian Observations and tweets as @alon_levy.

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How bad is the air pollution on the average subway network?

The New York Subway. Image: Getty.

Four more major Indian cities will soon have their own metro lines, the country’s government has announced. On the other side of the Himalayas, Shanghai is building its 14th subway line, set to open in 2020, adding 38.5 km and 32 stations to the world’s largest subway network. And New Yorkers can finally enjoy their Second Avenue Subway line after waiting for almost 100 years for it to arrive.

In Europe alone, commuters in more than 60 cities use rail subways. Internationally, more than 120m people commute by them every day. We count around 4.8m riders per day in London, 5.3m in Paris, 6.8m in Tokyo, 9.7m in Moscow and 10m in Beijing.

Subways are vital for commuting in crowded cities, something that will become more and more important over time – according to a United Nations 2014 report, half of the world’s population is now urban. They can also play a part in reducing outdoor air pollution in large metropolises by helping to reduce motor-vehicle use.

Large amounts of breathable particles (particulate matter, or PM) and nitrogen dioxide (NO2), produced in part by industrial emissions and road traffic, are responsible for shortening the lifespans of city dwellers. Public transportation systems such as subways have thus seemed like a solution to reduce air pollution in the urban environment.

But what is the air like that we breathe underground, on the rail platforms and inside trains?

Mixed air quality

Over the last decade, several pioneering studies have monitored subway air quality across a range of cities in Europe, Asia and the Americas. The database is incomplete, but is growing and is already valuable.

Subway, Tokyo, 2016. Image: Mildiou/Flickr/creative commons.

For example, comparing air quality on subway, bus, tram and walking journeys from the same origin to the same destination in Barcelona, revealed that subway air had higher levels of air pollution than in trams or walking in the street, but slightly lower than those in buses. Similar lower values for subway environments compared to other public transport modes have been demonstrated by studies in Hong Kong, Mexico City, Istanbul and Santiago de Chile.

Of wheels and brakes

Such differences have been attributed to different wheel materials and braking mechanisms, as well as to variations in ventilation and air conditioning systems, but may also relate to differences in measurement campaign protocols and choice of sampling sites.

Second Avenue Subway in the making, New York, 2013. Image: MTA Capital Construction/Rehema Trimiew/Wikimedia Commons.

Key factors influencing subway air pollution will include station depth, date of construction, type of ventilation (natural/air conditioning), types of brakes (electromagnetic or conventional brake pads) and wheels (rubber or steel) used on the trains, train frequency and more recently the presence or absence of platform screen-door systems.

In particular, much subway particulate matter is sourced from moving train parts such as wheels and brake pads, as well as from the steel rails and power-supply materials, making the particles dominantly iron-containing.


To date, there is no clear epidemiological indication of abnormal health effects on underground workers and commuters. New York subway workers have been exposed to such air without significant observed impacts on their health, and no increased risk of lung cancer was found among subway train drivers in the Stockholm subway system.

But a note of caution is struck by the observations of scholars who found that employees working on the platforms of Stockholm underground, where PM concentrations were greatest, tended to have higher levels of risk markers for cardiovascular disease than ticket sellers and train drivers.

The dominantly ferrous particles are mixed with particles from a range of other sources, including rock ballast from the track, biological aerosols (such as bacteria and viruses), and air from the outdoors, and driven through the tunnel system on turbulent air currents generated by the trains themselves and ventilation systems.

Comparing platforms

The most extensive measurement programme on subway platforms to date has been carried out in the Barcelona subway system, where 30 stations with differing designs were studied under the frame of IMPROVE LIFE project with additional support from the AXA Research Fund.

It reveals substantial variations in particle-matter concentrations. The stations with just a single tunnel with one rail track separated from the platform by glass barrier systems showed on average half the concentration of such particles in comparison with conventional stations, which have no barrier between the platform and tracks. The use of air-conditioning has been shown to produce lower particle-matter concentrations inside carriages.

In trains where it is possible to open the windows, such as in Athens, concentrations can be shown generally to increase inside the train when passing through tunnels and more specifically when the train enters the tunnel at high speed.

According to their construction material, you may breath different kind of particles on various platforms worldwide. Image: London Tube/Wikimedia Commons.

Monitoring stations

Although there are no existing legal controls on air quality in the subway environment, research should be moving towards realistic methods of mitigating particle pollution. Our experience in the Barcelona subway system, with its considerable range of different station designs and operating ventilation systems, is that each platform has its own specific atmospheric micro environment.

To design solutions, one will need to take into account local conditions of each station. Only then can researchers assess the influences of pollution generated from moving train parts.

The ConversationSuch research is still growing and will increase as subway operating companies are now more aware about how cleaner air leads directly to better health for city commuters.

Fulvio Amato is a tenured scientist at the Spanish National Research CouncilTeresa Moreno is a tenured scientist at the Institute of Environmental Assessment and Water Research (IDAEA), Spanish Scientific Research Council CSIC.

This article was originally published on The Conversation. Read the original article.